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Questions and Answers About: cooking

How do you infuse olive oil into a dish?
posted on: 2010-01-11 20:11:04
posted by  lvgolfpro(26)

How do you make an Easter Bunny cake?
posted on: 2010-05-23 21:37:37
posted by  bitchstewie(489)

What is the Foreman Grilleration like?
posted on: 2010-06-07 12:06:41
posted by  erika73(2)

Does Jenn-Air make grills?
posted on: 2010-06-07 20:01:38
posted by  amogavero(31)

How do you cook for a crowd?
posted on: 2010-06-08 10:25:58
posted by  Pietro(34)

Is pork healthier than red meat?
posted on: 2010-06-08 10:27:21
posted by  RandyAlstone(27)

How do you make candy?
posted on: 2010-06-08 13:41:00
posted by  sumaya(31)

What are some unique popsicle molds?
posted on: 2010-06-09 13:04:09
posted by  squiffy(130)

How hard is it to use home brewing kits?
posted on: 2010-06-11 18:17:36
posted by  eccentricoz(107)

How do you make a Batman cake?
posted on: 2010-06-24 15:03:38
posted by  Feryvidiot(25)

Is there any good use for used cooking oil?
posted on: 2010-07-24 16:01:31
posted by  anujtherock(24)

How do you make a sugarfree cake taste good?
posted on: 2010-07-27 10:56:56
posted by  bragg222(38)

How do you make Three-toed Rangoon?
posted on: 2009-10-15 13:14:04
posted by  Kelly20(31)

How do you cut to make a heart-shaped cake?
posted on: 2010-01-11 20:27:13
posted by  Surendra(18)

What are some good recipes for a George Foreman grill?
posted on: 2010-04-05 21:27:25
posted by  PennyLane(10)

Are Ducane grills gas or charcoal?
posted on: 2010-06-07 11:25:40
posted by  TonyStewart(2)

Should I get an electric turkey roaster for my husband?
posted on: 2010-06-09 15:31:33
posted by  brianna(24)

What is the recipe for Kentucky Fried Chicken?
posted on: 2010-06-13 16:40:39
posted by  sailendra(63)

Are crockpots and slow cookers different?
posted on: 2010-06-16 12:24:40
posted by  WhatsHerName(41)

How do you add a rotisserie to a charcoal grill?
posted on: 2010-06-16 13:51:07
posted by  tarrenj(17)

How do you make apple cider vinegar in a liquid?
posted on: 2010-07-20 10:45:09
posted by  jeddums(19)

What is a halogen cooker?
posted on: 2010-03-15 17:23:25
posted by  Sanjeevan(62)

What should go on a Bob the Builder birthday cake?
posted on: 2010-04-05 21:11:56
posted by  mvgd(49)

How much will a Rival SmartPot hold?
posted on: 2010-04-19 18:41:46
posted by  Adspencer(44)

How do you skin and clean a rabbit?
posted on: 2010-05-02 17:09:30
posted by  JD26(17)

What is "Desi cooking"?
posted on: 2010-05-11 20:41:51
posted by  Liz85(4)

Can you make flatbread in a breadmaker?
posted on: 2010-06-08 14:07:37
posted by  Kurt(4579)

How well does the Weber Q220 work?
posted on: 2010-06-09 11:04:57
posted by  earl(12)

Can you make your own won ton wrappers?
posted on: 2010-06-09 17:41:01
posted by  MzGlace(373)

How big is a portable smoker?
posted on: 2010-06-16 14:04:49
posted by  MisterKP(38)

What are some five star Indian recipes?
posted on: 2010-07-23 10:41:35
posted by  k(44)

How long do you bake meatloaf?
posted on: 2010-05-29 19:25:57
posted by  CleoSombra(109)

How do you make watermelon pickles?
posted on: 2010-03-24 21:01:40
posted by  OO(45)

How well does a microwave corn popper work?
posted on: 2010-06-16 12:24:02
posted by  Elle88(36)

How long can bread dough (yeast) sit out unrefrigerated?
posted on: 2011-09-08 14:07:25
posted by  kellywhite(12)

How long can an egg sit out?
posted on: 2009-08-12 21:53:28
posted by  sinemasiren(95)

How do you make soy bread?
posted on: 2010-01-15 15:50:19
posted by  captain715(25)

How do you use cake stencils?
posted on: 2010-03-10 18:21:04
posted by  jude(47)

How many ounces are in a cup measure?
posted on: 2010-01-25 11:35:31
posted by  raj56(16)

How do you cook yams?
posted on: 2010-12-19 21:14:29
posted by  deb74(164)

Where can I find a recipe for the KFC batter?
posted on: 2009-11-24 21:20:53
posted by  WarklanTD(18)

Can you give me a simple recipe for ox tail soup?
posted on: 2011-02-16 15:01:06
posted by  ivoh(2)

What are some good recipes that involve Hamburger Helper?
posted on: 2010-01-11 20:18:37
posted by  pumpkin(32)

What are some tips you can give me for bulk cooking?
posted on: 2010-01-13 20:29:51
posted by  worker2148(144)

What kind of products can be made from yeast dough?
posted on: 2011-08-01 22:11:19
posted by  nelsonmichaelr(203)

Why is clarified butter preferred for making roux?
posted on: 2011-08-07 13:43:54
posted by  nelsonmichaelr(203)

What type of cake is best under fondant?
posted on: 2011-05-02 16:14:14
posted by  yolanda(1)

How does carryover baking impact baked products?
posted on: 2011-08-01 22:05:08
posted by  nelsonmichaelr(203)

How does quick bread dough differ from batter?
posted on: 2011-08-04 15:53:28
posted by  nelsonmichaelr(203)

What is a compound butter?
posted on: 2011-08-07 13:47:26
posted by  nelsonmichaelr(203)

What is a cycle menu?
posted on: 2011-08-08 19:08:12
posted by  nelsonmichaelr(203)

What is moist cooking?
posted on: 2011-08-14 14:17:03
posted by  nelsonmichaelr(203)

Do men like girls who can cook?
posted on: 2009-12-09 07:20:12
posted by  chad45(15)

What are the two types of pie dough?
posted on: 2011-08-04 15:57:11
posted by  nelsonmichaelr(203)

What are 4 factors that influence menu planning?
posted on: 2011-08-05 15:20:08
posted by  nelsonmichaelr(203)

How is heat transferred in dry cooking techniques?
posted on: 2011-08-07 13:18:04
posted by  nelsonmichaelr(203)

How does cooking affect a nutrient loss in food?
posted on: 2011-08-07 13:23:15
posted by  nelsonmichaelr(203)

How do herbs differ from spices?
posted on: 2011-08-07 13:24:10
posted by  nelsonmichaelr(203)

When should spices be added to foods?
posted on: 2011-08-07 13:35:45
posted by  nelsonmichaelr(203)

What is the goal of testing food products?
posted on: 2011-08-07 13:36:14
posted by  nelsonmichaelr(203)

What are two types of pie dough?
posted on: 2011-08-07 14:16:52
posted by  nelsonmichaelr(203)

What are two methods for preparing pie dough?
posted on: 2011-08-10 08:05:54
posted by  nelsonmichaelr(203)

In cooking, what is "baste?"
posted on: 2011-08-11 19:55:26
posted by  nelsonmichaelr(203)

How does a white stock compare to a brown stock?
posted on: 2011-08-12 14:31:03
posted by  nelsonmichaelr(203)

How do you clarify a consomme?
posted on: 2011-08-12 14:33:42
posted by  nelsonmichaelr(203)

Why does meat shrink when it is cooked?
posted on: 2011-08-12 14:43:44
posted by  nelsonmichaelr(203)

In cooking, what is "heat-treated?"
posted on: 2011-08-14 09:50:20
posted by  nelsonmichaelr(203)

What is Risotto Method?
posted on: 2011-08-14 14:12:29
posted by  nelsonmichaelr(203)

What is Pesto?
posted on: 2011-08-14 14:15:37
posted by  nelsonmichaelr(203)

What is combination cooking?
posted on: 2011-08-14 14:17:56
posted by  nelsonmichaelr(203)

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