What is the goal of testing food products?

Answer by  SueS (25)

There are several possible goals in the testing of food products. One is to assure the product is safe from bacteria and other substances that would cause illness. Another goal is to comply with government disclosure policies to label food allergens. This of course is most important to people who suffer greatly with food allergies.

Answer by  paulinthesky (12)

The goal of testing food products is to make sure that they are safe to eat and that they have not been contaminated by substances that can cause harm.