What are six types of scales that might be used to weigh food ingredients?

Answer by  breannal (5)

Six scales to weigh food ingredients are: use a scale, measuring cup, estimate, place in food processor, look at it, and place in microwave.

Answer by  salma (21)

there are some scale that might be used to measure ingredients.These are spoons and cups which are commonly used in home cooking while kitchen scale,electronic scale,spring balance scale and digital scale are used in professional cooking and in bakeries.because they want accurate weight for their ingredients to do professional work