How do you make pickles?

Answer by  kipcat (1964)

You can make easy refrigerator pickles. Slice cucumbers into slices or spears, whichever you prefer, add vinegar, onion, even hot peppers if wanted, pack into sterilized jars, tighten the lids well, and leave in refrigerator for about 1 to 2 weeks for the full flavor to come out. Always keep refrigerated.

Answer by  msbee (484)

After making a pickling liquid with vinegar, water, sugar and spices, put cucumbers and pickling liquid into jar. 6 weeks later your cucumbers will be pickled.

Answer by  SubhashChander (1773)

First buy spices, mix them well after grinding. Then take raw mangoes, cut them into pieces, add spices alongwith mustard oil and mango pickle would be ready after 4-7 days.

Answer by  NishaNeeraj (66)

For preparing a mango pickle one method is to cut it into small pieces then heat oil, turmeric powder, chillies powder and asafoetida and mix well. then add mango pieces.