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Anonymous
Watch your local weather forecast very carefully. When even the slightest mention of FROST is made, get your squashes indoors. I check all mine very carefully for damage etc, wrap them in old newspaper, and store them in a cool dark place. How to eat? Best roasted in slices.
Um, butternut squash can be stored indoors up to 6 months without spoiling. It will only spoil if it has been damaged. Leaving it on the vine too long, though, could subject it to fungus and/or pests which would destroy it. add a comment