Oregano oil is used to add oregano flavor to dishes, especially if pieces of oregano are not desired in the finished dish. It is often an olive oil that is steeped with oregano and can add flavor to creamy soups and other dishes without green specks.
It is believed it can help treat parasites, fungal infections, Candida, colds, ringworm, stomach upset, respiratory problems, skin disorders and many other conditions.
