Hot sauce can go a long way with shrimp. Also try sprinkling paprika, garlic, oregano and cheese for a killer topping. You can also put sea salt, black pepper and wine for great flavor.
Many seasonings go well with shrimp. For a Scandinavian flavor, use dill -- either fresh or dried. For a Cajun or creole touch, add some dried red pepper and a bit of cumin. Lemon always goes well with shrimp.
Old bay seasoning is a classic for shrimp (or any seasoning for that matter). One may also season shrimp with a little butter and cayenne pepper melted over the top.
There are a few seasonings that go with shrimp. My favorite is the good and old fashion garlic with parsley. Garlic really is the best type of seasoning that goes well with any type of seafood.
