How do you prepare cod fillets?

Answer by  AKMGabriel (241)

I use an egg wash first, then dip in in flour seasoned with garlic, pepper and salt (sometimes dill). Fry for about 10 minutes and serve with tarter sauce

Answer by  annie52foof (1459)

Broiling fish is always a good way to start, you may also dip in beaten egg and dredge in flour and pan fry. I like to use lemon pepper on my fish as a flavor enhancer.

Answer by  james111 (71)

I like to broil my cod with butter in a ovenable dish with lemon pepper, or Old Bay seasoning. You could also add breadcrumbs on top before you broil them.

Answer by  thattractorguy (2970)

You can fry them in a fish fry powder on medium heat. You can also bake them with a little lemon juice.