How do you cook catfish?

Answer by  Darkephoenix (1789)

Catfish is usually best deep fried, it can be baked or broiled as well but tends to not turn out as well that way. Do a simple beaten egg dip and roll the fish in either cornmeal, works best, or flour and drop very carefully into hot oil. It's done when it turns golden brown and comes to the top.

Answer by  enu (452)

There are many ways to cook and prepare catfish. It can be cleaned and sliced into pieces. Then, you can smear it with salt, ginger-garlic paste and marinate it with 1 tsp lemon juice for 15 minutes. Put oil in a wok and deep fry it until it's done. In another pan, fry onions, capsicum and add the fried fish. Toss it all together and it's ready to go.

Answer by  carol (1241)

They can be broiled or baked in the oven, but probably the most popular way to cook catfish is to fry them. They are usually dipped in egg or milk and breading and fried.