Can you give me some suggestions for dippers for cheese fondue?

Answer by  monkeyz (3150)

In addition to various breads, try fresh or steamed veggies (broccoli, carrots, cherry tomatoes), sausages such as kielbasa or cocktail weenies, and even apples. Another possibility is any kind of fried potato (french fries, waffle fries, wedges).

Answer by  Travis404607 (3916)

Some people enjoy boiled potatoes, small pickles, or a decent sliced ham to use as dippers for cheese fondue. You can also use saltine or gourmet crackers as fondue dippers.

Answer by  Brittany28 (5)

Some good choices can be cake for a sweet fondue, cheeses, as well as any kind of meat. The kind of foods you use can vary.

Answer by  tina63 (273)

cooked vegetables like stuffed mushrooms, onions and potatoes or steamed broccoli; asparagus and cherry tomatoes; celery; beef, ham, chicken, sausage; apples; pretzels; tortilla chips; toast points crispy bacon strips; walnut-stuffed figs; miniature meat-filled raviolis; shrimp fritters; ham rolled with roasted red peppers and asparagus; cream cheese filled battered jalapeno peppers.