How soon after pickling pickled peppers can you eat them?

Answer by  Inge (484)

They can be consumed several hours later, but 3-5 days is best. Try them after 2 days for desired taste. They will get stronger with time. Enjoy

Answer by  Michele13 (1188)

It depends on how you pickle them.If heated,then you usually wait a few days or a week for them to cure.If not heated,wait at least a day.

Answer by  Latin4 (11170)

The longer they sit the better they are, but after then have been in the frig and cooled you can eat them.

Answer by  lou (792)

There are no dangers involved in eating pickled peppers right away. However, more flavor will develop if they are left to cure in the brine at least two weeks.

Answer by  thehoncho (44)

I would wait at least one week, though if you want a mouth puckering experience, I would hold off for at least another two weeks.

Answer by  claudia (249)

as far as i'm concerned you can eat pickled peppers as soon as they're pickled. there is no waiting period for them after there done.

Answer by  JimN (0)

4 weeks at least, but the longer the better ;)