What are the benefits of using the Bedford handbook?
What can be done about a collapsed arch in the foot?
What is a good substitute for canola oil?
What is a good substitute for dishwasher detergent?
What is a good substitute for eggs in baking muffins?
What is a good substitute for Mupirocin ointment?
What's a good substitute for baking soda?
A good substitute for baking cocoa would be unsweetened bakers chocolate. I would melt it first on the stove in a pot. You could also use dark chocolate that is 80% cocoa.
If the recipe also calls for some kind of fat, you can substitute unsweetened baking chocolate and reduce the amount of fat in the recipe.
melted chocolate chips and add crisco so it will stay soft
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