What is turduken?

Answer by  sususu (866)

A turducken is a deboned chicken stuffed into a deboned duck stuffed into a partially deboned turkey. The term turducken is a portmanteau of the three meats contained in the product. It is commonly associated with American Thanksgiving and those who don't want the traditional turkey for the main dish.

Answer by  carol (1241)

A turkey, with some bones removed, stuffed with a deboned duck and then stuffed with a deboned chicken. All is rolled together and baked.

Answer by  DrHarris (508)

A turkducken is a turkey, stuffed with a smaller duck, which is stuffed with a smaller chicken or hen, which is typically stuffed with some type of stuffing or sausage mixture. Each bird is partially deboned first. It is then roasted on low heat for 8-10 hours. Once a meat thermometer reads 165 throughout, it's ready to carve and eat!

Answer by  Darry (3853)

A turduken is a combination of chicken, duck, and turkey that has become increasingly popular in the last few years. To prepare this a chicken, a duck, and a turkey are fully de-boned and cleaned. The chicken is inserted into the duck and then they are placed inside a turkey.