Answer by
Roland27 (16334)
Lard is animal fat. Butter is made from the cream that comes off the top of cow's milk in it's raw form. Lard can be used for butter in thing like crusts, but for the most part you should only use what the recipe calls for. You can find alternative recipes with lard online if you look.
Not quite. A gram of oil has the same amount of calories as a gram of butter. Fat is fat (almost). What you get with oil is a healthier fat. Most oils are unsaturated. Lard has more fat than butter, but less of it is saturated. add a comment