Answer by
sapphire51 (1048)
Foods that are low in fat. Seafood, chicken, fresh vegetables, fruits, some varieties of nuts,
hot whole wheat cereals, whole grain rice, string beans, squash, cauliflower, eggplant, spinach,
okra, sweet potatoes,ripe bananas, oatmeal, cherries, pineapples, grapes, watermelons, cantaloupes,
pears, peaches, apples, wheaties, figs, asparagus, swiss chard, dandelions, parsley, onions, watercress, cucumbers, parsnips, beets, tomatoes, turnips, cabbage, rutabagas, celery, pumpkin,
dates.