Is it better to charbroil hamburgers on your patio or in your kitchen?

Answer by  patti (29325)

Never, ever burn charcoal in the house. Burning charcoal generates dangerous carbon monoxide and CO2 at levels that can easily kill the people in the house. Only burn charcoal outdoors. "Charbroilers" used indoors are not actually burning charcoal.

Answer by  Kath (1537)

I happen to like the burgers cooked on the grill on the patio. Of course, you should never use a charcoal grill in the house.