What is the minimum amount of fat, sugar and salt needed per cup of flour when preparing muffins?

Answer by  craik (128)

It will depend on the other ingredients you use, for example, whether you plan to add fruit, nuts, or wheat germ. If you are using one cup of flour, you should plan to use one tablespoon of sugar, one-half teaspoon of salt, and one to two tablespoons of fat. The type of flour you use is also a consideration.

Answer by  sofiaelma (24)

It depends what type of muffins you're making: different ingredients will to effect the fat,sugar, and salt per cup of flour, depending on what type of muffin you are baking.