Question by  worker9384 (17)

What are some Middle Eastern spices?

I saw on a cooking show that they don't really use curry.


Answer by  bigcub (95)

Some spices used in middle eastern cooking are, Alto Pepper, Baharat, Chai Spice Mix, Cinnamon, Coriander, Cumin, Fenugreek Seeds, Mint Leaves, Paprika, Rose Water, and Sumac.


Answer by  catclaw (432)

They tend to use many aromatics. They also tend to be the basis of their food. Among them are cardamom, anise, curry, red chili, saffron, cumin, nutmeg, turmeric, sumac, caraway, allspice, cinnamon and allspice.

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