What is involved in running a banquet hall business?

Answer by  mannersandsuch (1796)

Aside from the basic parts involved in running a business the need to have a flexible staff that can meet the changing demands of your costumers is key.

Answer by  mlucas (515)

YOu will need money to pay the rent of the facility you intend to rent out. Then you need to find out what the going rate is.

Answer by  patti (29325)

It depends on the scope of services you want to offer. Write a detailed business plan, which will require you to consider each and every aspect.

Answer by  hecarlso (196)

When serving food you must be licensed by the health department (and are subject to random inspections)and will need a liqour license. Insurance will also be needed. Coordintation all the events and food.

Answer by  Marsha (2337)

You need to have a clean attractive facility. You need to have numerous names of caterers to give out unless you will be doign the catering too.

Answer by  Liz59 (10966)

Basically, you have to get a license for running the business. You have to make sure that you pay a fee for this. Then you should also make sure you have a menu in place with a list of prices and what not. You need to hire customer service staff as well.

Answer by  Liz59 (10966)

Well, you have to acquire a business license. Then, you have to determine, what packages are needed and who your customers will be.

Answer by  Aya (797)

If you own the hall, then you will need to keep it clean and maintained; you will also have to pay the bills. It will have to be ready at all times.

Answer by  selvarajan (71)

(1) Public contact and good behaviour is involved. (2) Sufficient Money and man power is necessary (3)Good Infra structure and dedication is involved