Answer by
Kindafunny (69)
McDonald's hamburger consists of 100% pure USDA inspected beef; no additives, no fillers, no extenders. The bun is made with a dough conditioner consisting of corn starch, ammonium chloride, ammonium sulfate, calcium peroxide, ascorbic acid, azodicarbonamide,and enzymes. Add to that ketchup, mustard, pickle slices, dehydrated onions, salt, pepper, and partially hydrogenated vegetable oil (cottonseed and soybean).
where do you get your infomation ? you left out several ingredients. in youtube search this
'The World's First Bionic Burger' add a comment