Questions and Answers About: cooking substitutes
How do they make imitation crab?
posted on: 2009-09-14 17:09:08
What is a substitute for Meringue powder?
posted on: 2009-12-09 14:20:57
What can I substitute for allspice?
posted on: 2009-12-09 15:26:04
How can applesauce be used as a substitute in baking?
posted on: 2009-05-21 16:19:35
My recipe calls for 2 cups of equal and I want to substitute splenda, do i use the same amount?
posted on: 2009-05-12 15:33:35
posted by Anonymous
Can yeast be an alternative for baking soda?
posted on: 2009-09-23 04:28:19
Can you substitute olive oil for vegetable oil?
posted on: 2009-12-02 09:17:49
What is a food applesauce sugar substitute?
posted on: 2009-09-27 05:23:35
Are there any guidelines for substituting oil for butter in cakes?
posted on: 2009-09-17 10:24:27
Can you use canola oil as a substitute for vegetable oil?
posted on: 2009-09-10 11:13:08
What can I use as a substitute for shortening when cooking?
posted on: 2009-04-16 14:53:03
What is the best ingredient to use as a substitute for buttermilk in a recipe?
posted on: 2009-06-12 04:53:30
What is a good corn syrup substitute?
posted on: 2010-01-30 13:47:19
Can you substitute cornstarch for tapioca in baking?
posted on: 2009-06-16 05:10:15
What should I know about substituting splenda for sugar when baking desserts?
posted on: 2009-03-19 22:29:43
What difference will it make if I make cream puffs with baking powder vs. baking soda?
posted on: 2009-07-27 11:01:46
What is a recipe for yellow cake with no butter?
posted on: 2009-10-20 19:50:53
Is cooking with soy flour like cooking with all-purpose white flour, or do adjustments need to be made?
posted on: 2010-02-16 16:05:17
Can I substitute cool whip for whipping cream?
posted on: 2009-11-02 19:01:09
My cherry pie recipe calls for 4 tablespoons of quick cooking tapioca. How much corn starch should I substitute?
posted on: 2009-08-10 07:58:54
Can you convert bread recipe to breadmaker?
posted on: 2009-09-23 06:26:16
What can be used as an alternative to the thai Pandan with the same results?
posted on: 2009-04-29 08:31:18
What can you use as a replacement for shortening?
posted on: 2010-10-28 19:11:19
What is a good banana bread recipe that does not include baking soda?
posted on: 2009-11-01 14:34:29
Is it better to use butter instead of shortening?
posted on: 2009-10-17 10:03:03
Can you substitute yogurt for ricotta?
posted on: 2009-07-13 11:17:46
What is a whipped cream substitute in the UK?
posted on: 2009-12-13 15:16:05
Can I substitute corn starch for tapioca in a chili recipe, if the recipe calls for two tablespoons of tapioca.
posted on: 2009-09-25 17:39:19
What are good sugar substitutes for someone with diabetes?
posted on: 2009-11-18 08:32:14
How can I make buttermilk out of powdered milk?
posted on: 2009-05-27 14:10:34
What can I substitute for white wine when cooking?
posted on: 2009-09-03 18:54:49
What is a good substitute for white wine vinegar in cooking?
posted on: 2009-03-26 15:59:09
What are three methods for reducing the amount of fat in a recipe?
posted on: 2011-08-05 08:23:37
Is there a substitute for yeast when cooking?
posted on: 2009-03-20 14:52:40
What can be used instead of rice bran oil in making a cake?
posted on: 2011-01-25 15:45:39
What is a good substitute for canola oil?
posted on: 2009-09-24 15:22:52
What method do you use for substitution?
posted on: 2010-01-02 12:55:27
What's a good substitute for baking cocoa?
posted on: 2009-12-07 18:21:29
What's a good substitute for sour cream?
posted on: 2010-03-31 18:55:13
What is the best butter substitute for baking?
posted on: 2010-04-25 15:30:42
What can I substitute for Brown Sugar?
posted on: 2009-09-28 13:37:58
Does black currant juice taste like any other fruit juice?
posted on: 2010-11-09 21:38:46
Can you substitute yams for sweet potatoes in a recipe?
posted on: 2010-08-19 19:42:47
What's a good substitute for baking soda?
posted on: 2010-01-28 16:05:51
What is a good substitute for vanilla?
posted on: 2010-01-15 22:36:43
Is carob the same thing as chocolate?
posted on: 2010-06-09 16:18:58
I have a dish that calls for white wine. Is it the same as white wine vinegar?
posted on: 2010-04-23 15:33:57
How do you figure out baking substitutes?
posted on: 2010-06-20 16:35:12
If you wanted to increase the spread of a cookie and you has used all your milk and eggs, what could you add?
posted on: 2011-08-04 08:28:51
frequently asked questions
terms and conditions
copyright 2008 - 2017