How do I make sweetened condensed milk custard?

Answer by  Rosie77 (30)

Blend together a can of sweetened condensed milk, 2 cans of whole milk, 3 eggs, and 1/2 teaspoon of vanilla. Pour into ramekins, or other desired pan, cover with foil, and bake in a hot water bath for 1 1/2 hours at 390 degrees. Chill for at least 6 hours.

Answer by  cathstuff (238)

1 can condensed milk, 2 cans whole milk, 3 eggs, half teaspoon vanilla extract. Place in a foil-covered pan, within another pan of hot water. Bake for 1.5 hours.

Answer by  Bebe211 (6)

1 can sweetened condensed milk, 2 cans of whole milk, 3 eggs and 1/2 teaspoon of vanilla extract. Put ingredients in a blender for a couple of minutes. Pour into a pan in hot water bath , cover with foil. Bake for 1.5 hours. Refrigerate for at least 6 hours.

Answer by  Thedietist (52)

For this you need two parts: caramel and custard. You can find recipes for both in any basic cook book.

Answer by  SIDDHU (861)

You can use readymade condensed milk available or boil the milk and make it thick. Then add sugar and allow it boil and add custard powder. It is ready.